For high volume applications, our Ultra Refined Supercharged cream chargers provide over 8 grams of European quality food grade nitrous oxide propellant to produce fresh voluminous whipped cream that is both consistent and long lasting. Favored in professional kitchens, they're great for whipping cream (producing more than double the volume of cream whipped by hand or an electric mixer), making mousses, aerating foams and creating thicker, creamier dressings and sauces without adding extra fat or sacrificing flavor with stabilizing additives, as well as quick-infusing liquors and oils.